After a nice lunch in Orange, it was back to try Beaucastel a second time. We made sure we arrived 15 minutes early so we didn't miss the second consecutive tour. We had several friends recommend Beaucastel as a great place to take a tour and do a tasting, and not just because they are perhaps the most well regarded estate in Chateauneuf de Pape. Also, with their top (currently for sale) wines selling at $550 a bottle, the fact that you aren't obligated to buy such a bottle as part of the tour is nice too. The tour itself was very comprehensive, and was (potentially) made more personal given the vineyard owner who took the tour with us has indirect business relationships with Beaucastels JV in the US.
The estate itself was incredibly beautiful and as one of the most historic vineyards in the world, definitely lived up to its promise. We tried several wines in the old cellar, including the 2008, 2007 and 2001, all very good. It was interesting to try the three of those as well as some other wines in the region, and be able to tell just how much more complex and flavorful the aged Beaucastle was then all the others.
One of the other things they do is always keep a decent (but perpetually dwindling) stock of older vinetages on hand if some of their more important customers are looking to replenish their stock. And surprisingly, being such a historic vineyard, they haven't rested in place and have established stat of the art wine making techniques.
Following Beaucastel, we did some more of the region wine experience in Gigondas, stopping first at the village just north of Gigondas called Siguret, which is only a few minutes out of the way but worth stopping for the view of the nearby vineyards if the Plus Beaux Village title doesn't convince you.
We then stopped at Gigondas on the way home. We didn't eat here, but there is a great restaurant in the village that is owned by the Perrin family, who own and operate the Beaucastel estate.
From Gigondas (after a tasting at the local wine "coop" and picking up a couple bottles, we made it to Isle sur La Sourge, which is home to some canals and argubaly the best antique stores and markets in Provence. The real reason we went there was for dinner at Le Vivier an affordable but amazing one star michelin restaurant. The four course menu is only €40 or so and provides amazing value for the quality of food served here. I had perhaps the best steak I have ever eaten and Erin had a lamb trio that was amazing.
The following day we had a morning tour at Domaine de Giraud. While not quite as intimidating as the Beaucastel empire, the brother and sister run vineyard in creates some amazing wine. Marie was a great host, letting us try some 2010 directly from the barrels. It was interesting to try the Mouverde from the same year, but grown in different soil. Amazing how the type of soil (rock v. clay in our case) can completely dictate the taste of the wine.
That afternoon we walked around Avignon and took a tour into the Palais des Papes, which was as amazing as I remember it longggg ago. It was a great day and all necessary for a complete holiday in Provence.
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